Filling and packing

Lechler nozzles for filling and packing

Filling and packingDesinfection is a central step in the production of food and beverage.Filling machines are cleaned regularly via a permanently installed nozzle system.This term refers to spraying a soapy solution, known as the belt lubricant, onto the conveyor belt in order to reduce the friction coefficient. One of the final production stages is the targeted heating of the product in a pasteuriser.There are numerous applications in which Lechler air nozzles, such as Whisperblast® series, are preferred due to the low level of noise produced compared to the standard air nozzles.
Sterilization

Sterilization

  • Specialized nozzles such as the 136 Series pneumatic atomizing nozzles for disinfecting the interiors of PET bottles
  • Fog-like atomization of disinfectants
Filler cleaning

Filler cleaning

  • Reliable, maintenance-free cleaning in compliance with special material and design guidelines (FDA, 3-A, EHEDG, etc.)
  • Resistance to a wide range of chemical cleaning agents
Belt lubrication

Belt lubrication

  • Smooth bottle and crate transport
  • Spraying small amounts of lubricant onto conveyor belts

  • Nozzles that can process viscous media
Pasteurisation

Pasteurisation

  • Targeted heating of products in a pasteurizer for preserving purposes
  • Uniform distribution of liquids
  • Efficient use of resources
Air nozzles

Air nozzles

  • Targeted blowing out and blowing off, drying, cleaning, cooking, or heating
  • High blowing force
  • Low noise emission

Other nozzle applications in the filling and packing field

  • Rinsing of bottles
  • Anti-Scuffing
  • Cooling and moistening bread
  • Release agent application
  • Drying labels and bottles
  • Sorting cans and bottles
  • Sorting with air
  • PET bottle cooling

Contact

Lechler GmbH, MetzingenGeneral Industry DivisionPhone +49 7123 962-0Fax +49 7123 962-444ind(at)lechler.de